Ohaus Incubating Shakers

Ohaus Incubating Shakers are sophisticated laboratory tools designed to simultaneously shake and maintain the temperature of samples, making them invaluable for cell culture, microbiology, biochemical studies, and fermentation processes. These shakers are well-suited for applications that require precise temperature control and orbital shaking to ensure optimal growth conditions and effective mixing.

Featuring a range of models, Ohaus Incubating Shakers can accommodate various container sizes and quantities, from microtiter plates to large flasks. They offer adjustable speed and temperature settings that can be finely tuned to meet specific experimental requirements. Additionally, the integrated timers and programmable controls allow for automated operation over extended periods.

The units are built with durable, easy-to-clean materials and designed to operate quietly and efficiently, minimizing disruptions in the lab environment. Safety features like over-temperature protection and speed control mechanisms ensure reliable and safe operation, making Ohaus Incubating Shakers a trusted choice for laboratories aiming to enhance their sample processing capabilities.